Fruity, Green, Intense.
The typical greenish color with golden shades, its particular fresh grass and leaves aroma, a bitter taste and a pungent aftertaste with hints of artichoke, represent its distinctive peculiarities. Exclusively obtained by the “Coratina” variety olives, grown on the sunny and breezy slope of the hills of South-Eastern Sicily, it is remarkable for its high amount of polyphenols, (much higher than average) which give to the taste an intense fruity aroma, and the typical spicy perception, synonym of genuineness and authenticity of the oil.
Try our oil with plain bread or pasta to deeply savor its exquisite taste!